Summertime and backyard grilling are virtually synonymous in the northeast where we need to enjoy every moment we can while its still warm outside. What better way to celebrate grilling season than with some jumbo shrimp coated with Bookbinder’s Seasoning for Crab & Shrimp?
Our Crab & Shrimp Seasoning uses a unique blend of Paprika, Red & Black Pepper, Celery Salt, and other Spices and Herbs created specifically to bring out the very best flavors in your seafood. Grilling Shrimp can sound slightly intimidating to some but it’s actually one of the easiest foods to cook (provided your shrimp are big enough not to fall through the spaces in your grill!). Depending on the type of grilling surface you have, it may be easier to use skewers with the shrimp to ensure none are lost to the greasy depths of the grill!